As described by Wikipedia, sustainable living describes “a lifestyle that attempts to reduce an individual’s or society’s use of the Earth’s natural resources, and one’s personal resources.” The question is, how is all of this related to food? Sustainable eating is about choosing foods that are healthful to our environment and our bodies. This plant-based […]
Trail mixes—typically a mix of nuts, seeds, and dried fruits—are a common enough sight across supermarket shelves today. The term trail mix alludes to the fact that this energy-packed snack was recommended for long-distance trekkers, basically those on a trail. Trail mix is a very popular snack in the United States. It is now emerging […]
Cinnamon is a spice that comes from the branches of trees of the Cinnamomum family. It is native to the Caribbean, South America, and Southeast Asia. Cinnamon is known all around the world for its amazing flavour and medicinal properties. Cinnamon is a spice, sprinkled on toast and lattes. Sometimes, it is also used in […]
CategoriesMasala (Spices)Various Masalas In Indian Cuisine Indian cuisine is renowned for its rich, diverse flavors, and at the heart of this culinary tradition lies the vibrant use of masalas. Masalas in Indian cuisine are not just ingredients; they are an art form, combining a variety of spices to create complex, aromatic blends. These spice blends, or […]
