Rasam Dal
Rasam is a traditional South Indian soup, known for its tangy and spicy flavors. It is typically served with rice
Chicken Tikka
Chicken Tikka is a popular Indian appetizer known for its bold flavors and tender texture. This recipe combines juicy boneless
Tava Sabzi
Tava Sabzi is a delightful mixed vegetable dish cooked on a tava (griddle), combining a variety of vegetables with aromatic
Punjabi White Gravy
White gravy is a versatile base used in various North Indian dishes. Made with onions, spices, and curd, this creamy
Sambhariya Ravaiya
Sambhariya Ravaiya is a traditional Gujarati dish, which refers to the stuffing used inside vegetables like brinjal, bhindi potatoes, parvar,
Homemade Pizza
Pizza Gravy is a versatile and flavorful base for a variety of pizza recipes. This homemade sauce, enhanced with Bharat
Nihari Paya Soup (Nalli Nihari)
Nihari is a traditional Indian and Pakistani dish known for its rich and spicy flavors. It is typically made with
Punjabi Rajma
Rajma is a classic North Indian dish that features kidney beans cooked in a flavorful tomato-based gravy. This dish is
Chicken Angarey (Smoke Chicken)
Smoke Chicken, also known as Chicken Angarey, is a flavorful dish where marinated chicken is cooked in a smoky gravy.
Parsi Dhanshak and Brown Rice
Parsi Dhanshak is a traditional Parsi dish that combines lentils and vegetables in a rich, flavorful gravy. This recipe, enhanced
-
Rasam Dal Jul 2, 2024 -
Chicken Tikka Jul 2, 2024
-
Tava Sabzi Jul 2, 2024